There’s a reason why they call it Gunpowder - and this one from Podis by Chutnefy is probably the best of them ever! Made with freshly roasted dals, chilis and our own dashes of traditional spices, our Gunpowder will be sure to make your tongue go boom!
Mix it in with some Ghee or Gingelly oil and enjoy this perfectly delicious accompaniment to hot idlies, dosais and every other tiffin you can think of. Dip into it, slather it on, scoop it up, sprinkle it - you’ll be sure to find joy in every way you eat this one!
Spice level: Medium -- This traditional South Indian Spiced mix always has a special place in every South Indian Thali meal, especially in the Andhra & Telangana regions. And now, we bring you this household staple in its most flavourful avatar yet, made the authentic way with roasted lentils, spices, chilies and other herbs.
It’s spicy and packed with just the right amount of flavour to hit the spot everytime - just mix it in with some hot rice, add a dash (or spoonfuls!) of Ghee or some Sesame Oil, and you’ve got a meal no one can say no to!
Expert’s tip: Mix in some Avakkai Mango Pickle with the rice once prepared to take it to the next level!
